Thursday, April 29, 2010

A simple sunday brunch...

It may not look like the most appetizing thing in the world, but rest assured, it was fuckin goooood!

Can you say roasted asparagus and chorizo scrambled eggs in the same sentence? I certainly can... and it was goooooood! Go do it for yourself people!

Wednesday, April 14, 2010

What the Quark?

Fresh organic strawberries from my fav. farmer at the market. Blueberries from a hand picked farm in the next stall, and fresh quark from Spring Hill Farms. What is Quark you ask? Well, check it out here. This particular brand of quark is a vanilla bean quark. (I just like saying that!) It's fantastic with fresh berries! It tastes similar to a nice cheescake filling, only slightly different. If you can get you hands on some of this fresh... I highly recommend you do!

Cheers!

Tuesday, April 6, 2010

Radishes, mint, chevre

Sometimes, you just need a simple salad to refresh you palette. The refreshing crispness of the radish, the rich creaminess of chevre cheese and the sharp hit of mint was just what the moment called for. A small drizzle of good Olive Oil would bring everything together nicely!